Global is committed to attracting, developing and retaining a highly qualified, diverse and dedicated work force and maintains a zero-tolerance policy with respect to discrimination in its workplace. If you are excited about this position, and think you could have an impact here, please apply anyway, even if you don't meet every point on the job description. Research shows that many, especially women and other marginalized people, are hesitant to apply for job if they don't check every box. Keeps a clean tight station even under the busiest conditionsĮstimates expected food consumption and organizes preparation, fills out prep list daily Prepares any necessary sauces or accompaniments before meal service begins Operates various kitchen appliance such as a blender, oven, flat top grill, or stand mixer Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.Īcts as liaison to front-of-house employees to ensure proper food service temperature Interact with guest throughout the day showcasing our passion for foodservice and exhibiting our dedication towards hospitality You will be a part of a Culinary Revolution changing the way our communities see the best of Convenience Store food offerings.Ībility to prep while managing orders coming in throughout the day We partner with local farms and regional purveyors to create fresh seasonal menu offerings, take pride in giving back weekly to our local communities and hold ourselves to setting the next standard. You will work directly with our Chef and Sous Chef daily, using state of the art equipment and tested recipes, to create a warm and welcoming place to work and create. Uncompromising work ethic and attention to detail and cleanliness required. Previous experience with fresh seasonal ingredients, butchery, appreciated but not necessary. Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests.
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